Crack Cake

Ingrédients

Vegetarian

Produits frais

• 4 Eggs

Aides culinaires et épices

• 1/4 cup Brown sugar
• 2 tsp Cinnamon
• 1 box Duncan hines yellow cake mix
• 1 box Vanilla pudding instant mix
• 1/4 cup White sugar

Huiles et vinaigres 

 

 

• 3/4 cup Oil

Bières, vins et spiritueux

• 1/2 cup White wine

Liquides

• 3/4 cup Water 

 DIRECTIONS :
Preheat oven to 350 degrees.
Mix the above ingredients by hand or hand mixer.
Grease a bundt pan.
Pour into pan.
Bake for one hour.

When cake comes out of the oven...
Melt 1 stick butter into 1 cup sugar and 1/4 cup wine.
Pour over hot cake. (I poke holes in the cake to help it soak in)
Cool.
Flip out of pan onto plate and serve.

cooking classes, cooking classes atlanta, culinari institute of america, cooking classes chicago, pastry chef, baking classes, cooking class, cooking classes, cooking classes atlanta, culinari institute of america, cooking classes chicago, pastry chef, baking classes, cooking class, cooking classes, cooking classes atlanta, culinari institute of america, cooking classes chicago, pastry chef, baking classes, cooking class, cooking classes, cooking classes atlanta, culinari institute of america, cooking classes chicago, pastry chef,